Tatte Bakery & Cafe | Back Bay

Mark Wiens

"Dino's Cafe delivers a quintessential North End experience with its hearty, freshly made Italian sandwiches. The reviewer highlights the massive fried chicken parmesan sub as a standout, praising the freshness of the breaded cutlets, gooey cheese, and rich marinara sauce. The atmosphere is inviting, and the food is described as one of the best versions of chicken parm the reviewer has ever had, making it a must-stop for Italian food lovers."

Strictly Dumpling

"The reviewer visited Coreanos in Boston, seeking out Korean fried chicken and exploring their fusion offerings. The standout was the sweet, spicy, and crunchy fried chicken wings, praised for their aromatic and umami-rich flavors. While the spicy pork kimchi taco had a cold, thick tortilla that was less impressive, the slaw and kimchi shone as highlights. Overall, the fried chicken and fried rice were the favorites, with the reviewer appreciating the simple yet delicious execution."

Kristin & Will

"Grill 23 delivers a quintessential steakhouse experience, blending old-school ambiance with a menu that highlights both classic and inventive dishes. The reviewer sampled a range of offerings, from Wagyu beef carpaccio to the signature 100-day aged prime ribeye, and noted the restaurant’s consistent excellence. The meal was rounded out with house specialties like Grill 23 Tots and the famous coconut cake, making for a memorable and satisfying visit."

Travel For Phoebe

"Regina Pizzeria stands out as a must-visit destination for pizza lovers in Boston's North End. The reviewer highlights its nearly 100-year legacy and the anticipation of tasting what many call the best pizza in Boston. The atmosphere is steeped in history, and the excitement is palpable as the reviewer prepares to try the famed family recipe. The experience is rooted in tradition, promising a memorable and delicious slice of Boston's culinary heritage."

Mark Wiens

"Rino's Place is described as one of the great Italian restaurants in the United States. The reviewer raves about the signature lobster ravioli, a plate of spaghetti deemed one of the best ever tasted, and veal marsala with pasta. The warmth and passion of the owner and staff enhance the experience, making every dish feel crafted with love and care. Rino's stands out for both its food and its hospitality."

Travel For Phoebe

"The reviewer visits James Hook & Co. to sample two of Boston’s most iconic dishes: the lobster roll and New England clam chowder. Drawn by numerous recommendations, they note the higher price point but are eager to judge if the flavors justify the cost. The clam chowder impresses with its balanced saltiness and restraint, while the lobster roll’s portion size and freshness are closely examined. The experience is both a culinary rite of passage and a candid taste test."