Phil's Pizzeria & Restaurant Syosset

"Next stop is Phil's Pizza Restaurant. Now, this has 4.6 stars. It has 1.2k reviews. So it's got to be pretty good. We're in Long Island. We've got to see what's about."

"It's got dollops of the tomato sauce and then the cheese. It looks like a bit of a different cheese on there. Some fresh basil on top. That's respectable. All right, undercarriage looking good."

"Honestly, I don't know how they've done it, but I feel like there's like garlic on the underneath of it. So it like touches your tongue and you're like, oh, I'm having some garlicky pizza right now."

"The crust is good. It's crunchy at the bottom. The base is crunchy. Fire. Tomato sauce is fresh, garlicky. I wouldn't have minded it a bit hotter. He could have thrown it in the oven for like maybe two more minutes. The basil is good as well."

"It's a light slice. But good crunch. Good crunch. Good tomato. Not too acidic. The undercarriage, toasty. Nice. I like it a little ashy. I like it a little burnt."