Pastéis de Belém
Influencer Reviews1
Luke Martin
About
Pastéis de Belém, established in 1837, is one of Lisbon's most iconic bakeries, renowned for its secret recipe Pastel de Nata. Located near the Jerónimos Monastery, it draws crowds for its flaky, creamy custard tarts, baked fresh throughout the day. The bakery is a symbol of Portuguese pastry tradition and culinary heritage.
The Visit
The visit to Pastéis de Belém was marked by anticipation and excitement, with the reviewer noting the constant baking and long lines of tourists. The standout feature was the freshness of the Pastel de Nata, which was described as eggy, less sweet, and exceptionally flaky. The bustling atmosphere and the challenge of eating the pastry while standing added to the authentic experience.
What They Ate
Quotes
"Oh my god. Oh my god. That's so good. The freshly baked just makes such a big difference."
"You can just eat those every day. You can have that for breakfast, dessert. Eat as many of these as you can while you're spending your time here in Portugal because you're gonna miss them as soon as you're gone."
"There's nothing pretty about eating these. Look at how flaky it is. So flaky. Yeah, the pastry's definitely more flaky than the other one. And egginess."
Our Reflection
The experience at Pastéis de Belém is a celebration of tradition and freshness. The reviewer’s awe at the warm, flaky pastry and the pronounced egginess of the custard captures the essence of why this bakery is legendary. The chaos of the crowd, the pigeons vying for crumbs, and the joy of eating a tart straight from the oven all combine to create a memory that lingers. It’s clear that these pastries are more than just a snack—they’re a must-have ritual for anyone visiting Lisbon.
This review includes brief, attributed excerpts of copyrighted material used for the purposes of commentary, criticism, and education. Such use is permitted under Section 107 of the U.S. Copyright Act. All rights to the original works remain with their respective creators and copyright holders. Our intent is to highlight, celebrate, and help audiences discover these creators by directing attention to their original content.