Egg Tuck

Egg Tuck

3458 Wilshire Blvd Ste 1/2, Los Angeles, CA 90010, USA
Los Angeles
Open

Influencer Reviews1

About

Egg Tuck began in Koreatown, Los Angeles, as a Korean-owned eatery specializing in breakfast sandwiches. Known for their homemade brioche and fluffy scrambled eggs, Egg Tuck quickly gained a following for elevating the classic egg sandwich with house-made sauces and fresh ingredients. The spot is celebrated for its simplicity and perfection in execution.

The Visit

Egg Tuck delivers a standout breakfast experience with its homemade brioche and exceptionally fluffy eggs. The reviewer was impressed by the sandwich’s richness, the creamy texture, and the thoughtful addition of house mayo and sriracha mayo. While the sandwich is simple, its execution sets it apart, making it one of the top breakfast sandwiches recently tried. The price point is reasonable for the quality and portion size, and the overall vibe is casual yet memorable.

What They Ate

Homemade brioche bacon egg and cheese sandwich
Brioche bread with fluffy scrambled eggs
House mayo
Sriracha mayo
Chives
Bacon (no cheese version)

Quotes

"This is supposedly the best breakfast sandwich in L.A. We're at Egg Tuck trying their homemade brioche bacon egg and cheese."
"Bro, it is really good. Oh my god. I've never had eggs this fluffy."
"The most simplest sandwich, but they really perfected the egg. Yeah, very fluffy."
"Would you say top breakfast you've had recently? I think so. Wow."

Our Reflection

Egg Tuck’s breakfast sandwich is a masterclass in simplicity done right. The reviewer’s excitement builds from the first look—rich, creamy, and undeniably inviting. The fluffy eggs and house-made sauces elevate what could be an ordinary sandwich into something crave-worthy. There’s a sense of discovery in each bite, and the satisfaction is clear. While it may not warrant a cross-city pilgrimage for everyone, it’s the kind of spot that lingers in your memory, setting a new standard for breakfast sandwiches in LA.

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