Crêperie du Marché

Crêperie du Marché

7070 Av. Henri-Julien, Montréal, QC H2S 2V5, Canada
Montreal
Open

Influencer Reviews1

About

Crêperie du Marché is a French-style creperie located inside Montreal's Jean Talon Market. Known for its authentic Breton galettes and sweet crepes, it brings a taste of Brittany to Quebec. The creperie uses fresh, local ingredients sourced directly from the market, offering both gluten-free and traditional options to cater to a wide range of customers.

The Visit

Crêperie du Marché offers a true French experience in the heart of Montreal’s Jean Talon Market. The reviewer tried their classic savory galette with ham, sunny-side-up egg, spinach, and cheese, noting the crispy buckwheat exterior and runny yolk. The creperie also serves sweet crepes, but the focus here was on the galette’s texture and flavor. The setting is lively, surrounded by the market’s fresh produce and vibrant atmosphere.

What They Ate

Classic buckwheat galette with ham, sunny-side-up egg, spinach, and cheese

Quotes

"We are having not a crepe, but a galette, a savory crepe. So another Breton specialty here at the Creperie du Marseille in the Jean Talon market."
"You can see this beautiful buckwheat galette. So, like a, similar to a crepe, but it's made with buckwheat and it's a savory version."
"Oh, yeah. It's like got a little crispy layer on the exterior. You can see just how thin it is. Super crispy, and I love the ham."
"All the fresh ingredients straight from the market. Oh, yeah. That's phenomenal. I love the sort of crispy exterior and the runny egg yolk in the middle. Kind of soaks it all up."

Our Reflection

The visit to Crêperie du Marché captures the essence of French culinary tradition transplanted into Montreal’s bustling Jean Talon Market. The galette, with its crisp buckwheat shell and hearty fillings, stands out as a comforting, rustic dish that bridges cultures. The reviewer’s delight in the runny egg yolk, the savory ham, and the market-fresh ingredients highlights the importance of quality sourcing. The gluten-free aspect broadens the appeal, making this a must-try for anyone seeking authentic, inclusive French fare in Montreal.

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